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Sanders & Morley Candy Makers is a private label and branded supplier of premier gourmet confections including baked goods, dessert toppings, ice cream and fine chocolates. With more than 140 years in the confection industry, Sanders is very well positioned to understand and support you, our customer.
Through our Sanders brand, we have grown to become a significant national and international force in the confectionery industry. For example, our development team pioneered the Sea Salt Caramel phenomena in the chocolates category, and we remain the dominant manufacturer of the item today. In recent years, many major national retailers have come to recognize Sanders as an iconic brand providing consistent quality at a premium value. We source only the finest ingredients to make our premium chocolates, dessert toppings and other confections using the original, hand crafted recipes created as far back as 1875.
Our well maintained and modern factory is operated under ISO 9001 quality standards, is SQF Level 3 Food Safety Registered and HACCP Certified. Over two million dollars of new production equipment, including the largest enrobing machine in the company’s history, as well as new processing/planning/inventory systems have been added in just the last 12 months. Furthermore, a new 50,000 square foot distribution center was recently acquired, allowing more space for manufacturing at our main plant.
Above all, we are in the business of creating memories and delivering smiles through wholesome experiences with timeless American confections and desserts at a fair value. Contact us today to see how we can help build your confectionery and frozen dessert categories.
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