Sanders Gourmet Dessert Topping Enters Variegates Category Previous Page >>
For Immediate Release
July 15th, 2011 Clinton Twp., MI ~ After establishing a strong presence in the Retail Dessert Topping category, Sanders is expanding their efforts to bring America’s Original Gourmet Dessert Topping to Ice Cream Manufactures.
Sanders 55 Gallon Drums, #10 Cans, and other sizes are now available for Wholesale to the Ice Cream Manufacturing industry. Our classic flavors of Milk Chocolate Hot Fudge, Dark Chocolate, and Caramel are always the most popular. The full topping line offers many unique and gourmet options. For example, Cinnamon Pear Caramel has a light pear essence and a Madagascar Cinnamon making it a unique flavor profile to add in many ice cream flavors. Not only are Sanders toppings a high end option in the variegate category, all 7 flavors are certified All Natural, Gluten Free, and Kosher. These certifications allow for Sanders Toppings to be used in Ice Creams targeted toward dietary needs.
Sanders Topping Flavors:
Sanders has been an American Company since 1875 when Fred Sanders opened his first store in Downtown Detroit. The premium ingredients used to make Sanders famous cakes, ice cream, toppings, chocolates, and caramel continues today. Sanders is proud to be America’s first Gourmet Dessert Topping, now in 7 flavors that are All Natural and Gluten Free. Their products can be found in multiple retailers across the US, Sanders stores in Michigan, or at www.sanderscandy.com.
For more information please contact: